Ammonite Bright Cutlery Set | 24 Piece Set for 6 People

21 Jul.,2025

 

Ammonite Bright Cutlery Set | 24 Piece Set for 6 People

Ammonite Bright cutlery was designed in the early s and belongs to a collection of current cutlery ranges that were designed by Robert Welch. Inspired by the natural spiral of the fossil, the nautilaus shell shaped Ammonite cutlery is a distinctive addition to any table.

Try Robert Welch cutlery in your own home with our Ammonite Bright cutlery Sample Set, 3 Piece.

Read our guide on how to set a table for all occasions.

Ammonite Bright cutlery is part of Cutlery Collection 3.5 - All pieces in this collection are made from best quality 3.5mm stainless steel, a slightly thinner gauge that gives each piece a lighter feel in the hand. All patterns in this collection are sold at one price.

For more information, please visit Qingzhan.

We recommend washing your cutlery/flatware in the dishwasher:

• For best shine and cleanliness, wash on a hot cycle at 65°-75°C (150°-167°F). Lower temperatures may not fully dissolve detergent, leading to residue marks. We recommend that you avoid eco mode for the best results.
• Use a quality all-in-one dishwasher tablet, like Fairy Platinum Plus (or Cascade Platinum Plus in the US).
• Ensure rinse aid and salt levels are topped up, particularly in hard water areas.
Clean dishwasher filters and use a dishwasher cleaner periodically to maintain optimal performance.
• It is recommended that stainless steel cutlery is not washed alongside aluminium and cast iron as this can cause rust marks (especially on knives).
(Rust marks on knives do not indicate that they are rusting. The magnetic properties of stainless steel knives can attract rust particles from non-stainless-steel items in the dishwasher.)
• For any stubborn stains, use a proprietary stainless steel cream cleaner, like Bar Keepers Friend Power Cream to restore shine.


When washing your cutlery/flatware by hand:
Rinse cutlery/flatware to remove all traces of food as soon as possible after use. Wash in warm soapy water with a microfibre cloth or non abrasive brush**. Try to avoid soaking your cutlery/flatware and always dry thoroughly immediately after washing.

**Always avoid scouring with pads or abrasive cleaners as this will scratch the surface.

To restore your finish on your cutlery/flatware we recommend using a dry microfibre cloth.

For further information please see our Cutlery/Flatware Product Care page.

Designing the Robert Welch way

Robert Radford Welch MBE, RDI was one of the most respected British designers of the 20th century. He believed that everyone should be able to use beautifully designed products in everyday life. After training as a silversmith at the Royal College of Art in London, he specialised in design for stainless steel, establishing a company in his own name in .

Today, the company works to ensure its rich legacy remains an inspiration to the design team, whilst continuing to innovate in terms of technique and technology.

Buying Guide To Stainless Steel Work Tables | Chefs' Toys

Stainless steel tables are the industry standard for commercial kitchen prep tables. A stainless steel prep table is easy to clean and tough enough to handle direct contact with hot pots. No professional kitchen is complete without stainless steel tables, and many home kitchens can also benefit from their addition. 

When choosing stainless steel tables, you must understand a little about stainless steel grades, finishes, gauges, and table features. The information below provides an easy reference to help you purchase the best stainless steel table for your kitchen. 

Types of Stainless Steel Grades

The grade of a stainless steel table refers to the crystalline structure of the steel, which determines the table’s durability. The food industry uses two types of stainless steel grades: 304 and 430. 

304 Stainless Steel

304 stainless steel tables resist corrosion and rust and are well-suited for humid environments. A 304 kitchen stainless steel table is easy to sanitize and highly durable. 

430 Stainless Steel

430 stainless steel is less durable and rusts easier than 304 steel but is still well-suited for prep work. A low-cost alternative to type 304, a 430 stainless steel table is an excellent choice for basic prep work. 

Types of Stainless Steel Gauges 

Gauge refers to the thickness of a stainless steel table. A small gauge indicates a thicker table surface, which increases both the price and the toughness of the table. 

The company is the world’s best Spiral Handle Stainless Steel Cutlery Set supplier. We are your one-stop shop for all needs. Our staff are highly-specialized and will help you find the product you need.

18 Gauge (0.05”)

Often called “budget tables,” 18 gauge stainless steel tables work best for light-duty prep, such as making sandwiches and salads. This gauge is not suitable for heavy use. 

16 Gauge (0.”)

16 gauge stainless steel tables balance affordability with a durable surface and are ideal for light to medium kitchen work.

14 Gauge (0.”)

Heavy and durable, a 14 gauge kitchen stainless steel table is perfect for butchering and can take heavy blows without damage. 

Types of Stainless Steel Finishes

Stainless steel table finishes include smooth, grained, and polished. The most common finish in the food industry is a fine single-direction grain, which withstands years of heavy use. The finished roughened surface has a matte appearance that reflects less light than polished steel. Stainless steel itself is grainless: applying a fine abrasive produces the grain on the finished table.

Features of Stainless Steel Work Tables

When choosing stainless steel tables, consider the following: 

Size

Your table should be large enough to perform its assigned tasks but not so large it eats up valuable kitchen floor space. A small prep table may have a width between 24 inches to 96 inches and be anywhere from 12 inches to 30 inches deep.

Shelving or Open Base?

Shelving provides storage space for small items and helps keep things off the floor, but it makes cleaning under the table difficult if the shelf is close to the floor. Shelves may be constructed from galvanized steel or stainless steel

An open base table allows room for large food bins, but the containers are in direct contact with the ground. Cleaning under an open base table is easy. 

Backsplash

A built-in backsplash protects the wall behind the table from accumulating food and debris. Backsplash height can range from 1.5 inches for a light-duty table to over 10 inches for heavy tables. 

Table Edges

Stainless steel table edges are either square or rounded. Choose square edges if the table position is against other flat objects. Opt for rounded edges if the table will stand alone to prevent accidental injuries. 

Contact us to discuss your requirements of Hot Gold Shiny Stainless Steel Cutlery Set. Our experienced sales team can help you identify the options that best suit your needs.

Other Options for Stainless Steel Tables

  • Drip-catching ridge around the table perimeter to catch liquids
  • Castor wheels 
  • Welding-in hand sinks 
  • Over shelves
  • Utensil drawers
  • Wood top baking surfaces

Reasons to Choose A Kitchen Stainless Steel Table

  • Non-porous surface (does not absorb bacteria)
  • Stain, dent, and corrosion resistant
  • Low maintenance
  • Easy to sanitize
  • Heat resistant
  • Cost-efficient

Explore Stainless Steel Work Tables